Fresh Cheesemaking

Program Type:

Food & Cooking

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on December 15, 2025 @ 10:00am.
  • A Sayville Library card is required.
  • A payment of $7.00 per registrant is required for this event.

Event Details

Join Chef Ron for a cheese-making demonstration. You will learn how to make cheese and other dairy products such as yogurt and sour cream with basic kitchen equipment. The class will conclude with a tasting of each product.

Nonrefundable Fee: $7 check, money order or credit/debit card.