Sensational Salads with Simply Creative Chef Rob

Program Type:

Food & Cooking

Age Group:

Adults
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Event Details

Join Chef Rob for this demonstration of his vegetarian Italian chopped salad with provolone and chickpeas--a chopped salad with romaine lettuce, radicchio, fire roasted peppers and a zesty vinaigrette. Also on this menu is beefsteak tomato feta-fusilli salad with sundried tomatoes, local tomatoes, and freshly grated parmesan cheese. This menu is perfect for summer entertaining.

Nonrefundable Fee: $7 check, money order or credit card.