Chef Rob Scott: Asiago Cheese Bread and Seasonal Fruit and Ricotta

Program Type:

Food & Cooking

Age Group:

Adults
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Event Details

Chef Rob's asiago cheese bread will become a family favorite! He will teach you step by step to make this into a loaf, scones, biscuits or twists. also, a demonstration of seasonal fruit with ricotta cheese and a sweet drizzle. 

Please bring to class a large bowl, box grater, mixing spoon and a cookie sheet

Nonrefundable Fee: $8 check, money order or credit card.