Chef Rob Scott: Farm to Table Corn and Zucchini Fritters

Primary tabs

Program Type:

Food & Cooking

Age Group:

Adults
Please note you are looking at an event that has already happened.
This event requires a payment of $7.00 per registrant to attend.
Registration for this event is no longer open.

Program Description

Event Details

Join Chef Rob for this demonstration of his farm-to-table corn and zucchini fritters and balsamic strawberry mascarpone crostini recipes! 

Nonrefundable Fee: $7 check, money order or credit card.