Program Type:
Food & CookingAge Group:
AdultsProgram Description
Event Details
Chef Brian demonstrates how to prepare three different styles of chicken wings for the Big Game: the original Buffalo recipe from the Anchor Bar in Buffalo, NY, a Korean version (blanched, marinated with gochujang, frozen, then fried: different and delicious) and piri piri wings with the flavors of Portugal and Africa. Great for summer barbeques and Game Day.
Nonrefundable Fee: $5 check, money order or credit/debit card.