IN PERSON: Chef Rob Scott's Penne with Shrimp & Basil Sauce

Program Type:

Food & Cooking

Age Group:

Adults
Please note you are looking at an event that has already happened.
This event requires a payment of $7.00 per registrant to attend.
Registration is closed because no more seats are available.

Event Details

Join Chef Rob for this demonstration of two of his recipes: Penne with a shrimp and basil sauce and a grilled flatbread with a white bean dip! As always, tastings will be included!

Nonrefundable Fee: $7 check, money order or credit card.